Islander Sake Brewery

Kitashizuku, Junmai Ginjo

$35.00 USD

Brewed in Hawai‘i with specialty Kitashizuku rice from Hokkaido. Plenty of flavor depth, with bright acidity and an elusive aroma like mountain apple. Made naturally, without pasteurization or filtering.

Goes with sautéed or grilled fish or chicken. Great with sashimi and sushi, pairing exceptionally well with uni.

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