A special sake to express our gratitude to the local community for your continued support. A blended sake made with Kitashizuku and Yamadanishiki, pressed without filtration, nor heat sterilization for a bold yet delicate palate.
Fresh fruity tropical flavors layered with nuanced green apple, banana, lychee, honeydew melon and pineapple notes. Pairs excellently with sushi, sashimi, salad & seafood.
Buy at Kakaʻako Wine